Everyone should have a homemade pizza dough in their arsenal. The problem with that is, pizza dough typically takes too long to make. Who has time to wait for yeast to rise? Or more accurately, the foresight to predict tonight’s dinner cravings while eating breakfast? I like the idea of a recipe that at the spur of the moment I can make when the craving for pizza hits me. Luckily, Jamie Oliver has a recipe for that:
1 1/2 cups of self rising flour
1/2 cup of water
A lug of olive oil
Put the above ingredients in a bowl and mix until it comes together into a ball. Stretch the dough out onto a prepared baking sheet and top how you like your pizza.